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tablespoons

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  • A tablespoon is a type of large spoon usually used for serving. A tablespoonful, an amount approximately equal to the capacity of one tablespoon, is commonly used as a measure of volume in cooking. It is abbreviated in English as T, tb, tbs, tbsp, tblsp, or tblspn. — “Tablespoon - Wikipedia, the free encyclopedia”, en.wikipedia.org
  • In Europe, cooking recipes normally state any liquid volume larger than a few tablespoons in millilitres[citation needed], the scale found on most measuring cups worldwide. Non-liquid In the absence of measuring cups, tablespoons can be used for volume measurement. — “Cup (unit) - Wikipedia, the free encyclopedia”, en.wikipedia.org
  • 2 1/2 cups bread flour * 1/2 cup whole wheat flour * 1/2 cup bran flakes * 2 tablespoons molasses * 1 tablespoon cocoa power * 1 1/2 teaspoons salt * 1 teaspoon instant yeast * 2 tablespoons oil * 1 cup warm water. Method. The night before you. — “User:Pianoface - Wikipedia, the free encyclopedia”, en.wikipedia.org

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