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kabobs

Encyclopedia

  • Kebab ({{|كباب}}, also kebap, kabab, kebob, kabob, kibob, kebhav, kephav, qabab) is a wide variety of meat dishes originating in Iran, and now found worldwide. The main varieties include kabob e chopan, chapli kabob, teka kabob, and shaami kabob. — “Kebab - Wikipedia, the free encyclopedia”, en.wikipedia.org
  • The Pronghorn (Antilocapra americana), is a species of artiodactyl mammal endemic to a similar ecological niche due to convergent evolution.[4] It is the only surviving. — “Pronghorn - Wikipedia, the free encyclopedia”, en.wikipedia.org
  • It is a kind of döner kebab prepared from thinly cut grilled lamb basted with hot tomato Additionally, one cylindrical köfte can be placed on top. It is commonly consumed with. — “İskender kebap - Wikipedia, the free encyclopedia”, en.wikipedia.org

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